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Viewing 10 posts - 1 through 10 (of 128 total)
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  • CHAWANG
    Participant

    people no understand oolong because poor marketing. even many west tea people or india tea people no understand oolong but they think they do.

    worst part is many fake oolong products from india, africa, etc and poor quality oolong from indonesia and vietnam. they make bad image for oolong. they are cheap so many west brands use them. very bad for good image

    because they are cheap so some chinese oolong makers are force to compete with cheap price. cheap price no good products. that makes even chinese oolong image bad.

    there are many new oolong farmers. more every year. because growing oolong demand. more people in the world begin to understand good oolong. more are buying real oolong.

    tea guardian good job promoting real tea understanding. good for my business. thank you

    in reply to: Liu Bao Tea? #13522
    CHAWANG
    Participant

    liu bao cha exist before qing dynasty. long history. first popular in guangdong and hong kong before export. my grandfather time other people use vietnam tea to make fake liu bao for export southeast asia and sell hong kong. my grandfather no like that.

    in reply to: Bai Mao Hou: green or white? #13377
    CHAWANG
    Participant

    of course green tea bai mou hou it is. people mistake recognise white color means white tea. many green tea has white color too. white tea can mature. green tea not. different tea not by color, by what is inside tea leaves

    in reply to: The Health Benefits of Sheng Cha #13301
    CHAWANG
    Participant

    when u infuse shengcha, no need so much tealeaves, no need so much time. this is better and easier to stomach. easier also to good taste.

    • This reply was modified 8 years, 11 months ago by CHAWANG.
    in reply to: Best Brew for Phoenix- Gaiwan or ChaoZhou? #13300
    CHAWANG
    Participant

    always only gaiwan for me! no need to time. only feeling it is right.

    in reply to: Bai Mudan Grades #13126
    CHAWANG
    Participant

    yes different grades but many shops lie about real grades. also different styles. some not real bai mu dan. many sell sou mei or green tea as bai mu dan. not same taste. not same tea. u read leo writing about it.

    in reply to: Welcome back to the Dialogues #12409
    CHAWANG
    Participant

    i like before system: i just upload my own picture in my profile. don’t like going to other website making my picture to reflect back here. i think too many work. i like my fake name chawang in this site and want my own picture to reflect it 🙁

    in reply to: Nanping tea #12408
    CHAWANG
    Participant

    jiangzang has too many different kinds of tea, green, black, oolong, white. all sold in different places as different origin for example wuyi, zhenghe, fuzhou, fuding, quanzhou.

    in reply to: How to salvage some tea that has turned bad #12296
    CHAWANG
    Participant

    what type oolong? was it green?

    in reply to: Maturing white tea #10290
    CHAWANG
    Participant

    yes ar! fujian white tea price like run away horses ar! very terrible. perhaps because russia market buying too much to make price high. 

    ageing white peony is long time tradition la. we sell this since many years. many tea drinker friends like this.
Viewing 10 posts - 1 through 10 (of 128 total)