Tea List Gallery: Modified Teas

by Tea Guardian

The category of modified teas includes those varieties that are scented, crafted, compressed, or altered in a way that the appearance, physical form, aroma, and/or taste become different AFTER the tealeaves are produced. Click <here> for details of this category.

Tea variety reviews

Many of the tea varieties in this list have appeared in review posts in this site. You can reach the particular writing by going to the category menu above this post. Most of the times one piece of writing may include a few of the teas listed below for comparative study. You may also do a site search to find out more about a particular tea and where it is mentioned.

When a tea is not mentioned in an existing writing yet, it will be in the near future. More will add to this list. Click <here> to register for updates. You may also consider joining us at the Questions and Answers section to discuss about a tea.

: Xu Ri Dong Sheng 旭日東昇, a crafted tea made with apical dabai green tea and the flower of globe amaranth.

: Jasmine Maofeng 茉莉毛峰, a scented higher quality green tea produced in many regions in China. This one from Sichuan

: Osmanthus Milan Xiang 蜜蘭桂花香, scented with fresh flowers of osmanthus

: Renshen oolong 人參烏龍 is made by coating Chinese licorice powder on Minnan oolong

: Xia Guan Tuo Cha, compressed dark tea 下關沱茶

: Tong Qing shu cha Pu’er compressed into a bar

: Tea discuses made with Fuding White Peony, aka Bai Mudan 白牡丹, new (lighter) and matured (darker). White tea is in nature the same category as shengcha and therefore can be matureable.

: Crafted Green Tea: Green Peony

: Jasmine Silver Pearls, aka Honey Pearl Pekoe, Moli Xiao Longzhu 茉莉小龍珠, is a premium scented green tea. This one is a premium quality from Fujian