Tea Guardian

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  • 2012.12.08 at 12:51 pm in reply to: my good gaiwan #9122
    lamppost
    Participant

    Thanks Leo;

    The ones that I purchased from MingCha are handmade.  Leo can correct me on this.  At the moment, MingCha has few colored gaiwan left.  

    $46 USD- colored gaiwan (pink) – sold out.$77  USD – painted gaiwan – sold out.

    I hope that Leo and his TeaHong team sell some excellent teaware in the future.  <font face=”Trebuchet MS, Lucida Grande, Verdana, Tahoma, Arial”></font>

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    2012.11.30 at 2:47 am in reply to: my good gaiwan #9094
    lamppost
    Participant

    After reading Leo’s article about gaiwan, I decided to replace mine by following Leo’s instruction.  I bought 2 gaiwans from MingCha the same ones that the Leo mentioned in his article  https://www.teaguardian.com/images/gaiwan_pomengrade.jpg and gaiwan_pink.jpg. 

    I have to say that these gaiwans do a wonderful job.   
       
    2012.11.30 at 12:38 am in reply to: Blanching #9139
    lamppost
    Participant

    Thank you for posting this topic.  I would like to add one more question to the ones above.  For the top drop technique, do we need to blanch tea leaves?  I brew MilanXiang dancong often and have not figured out how to apply the top drop technique correctly.  Thanks.

    L.
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