Thank you for this nice review. The April Mist green tea to me is a most super value green tea which you can prepare as any other green teas or using this method for a really strong tasty cup:
- Measure 4 grams of the leaves
- Preheat 160 ml Yixing pot to abt 85 degree Celcius
- Put the leaves into the pot and infuse at the above temperature for 4 to 5 minutes, dependent on your preference
You can do this with some other fine green teas such as Long’jing as well.
The Zhenghe White Peony you have is my own personal favourite white tea 😉
