About / Glossary / References 2015.04.21 by Tea Guardian · Published 2015.04.21 · Last modified 2020.02.24 Cha Bing Cha bing ( Chinese: 茶餅 ) refers to the kind compressed tea that takes the...
Nature of tea / Pu'ers & other post-fermented teas: the Dark tea category 2014.08.06 by Leo Kwan · Published 2014.08.06 · Last modified 2022.12.10 From Crude Provision to Treasure: Origin of Dark Tea The development of the technique for the modern classic post-fermentation process was developed in Hong Kong by tea merchants after WWII, converting…
