blending

Infused leaves of Wuyi Meizhan

Oolong varieties / Quality & Variety Guide

2015.08.19

Wuyi Meizhan

Aaron, a proactive young man from U.S. who has been working for some years in...

Big black leaves of Pasha

Nature of tea / Pu'ers & other post-fermented teas: the Dark tea category

2014.06.15

Pu’er: Myth of Origin & Reality of Blending

Differentiating facts from myths The pu’er that I have grown up with in Hong Kong...