Just ordered tea from Teahong!!

Home Dialogues Tea Reviews Just ordered tea from Teahong!!

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    • #8590
      asterix2k10
      Participant

      I placed my first order of tea from Teahong!! Here’s what I ordered:

      Silver Needle Supreme
      Taiping Houkui Premium
      Long-Jing Spring Equinox
      Luan Guapin Supreme
      Tieguantin Light
      Imperial Golden Tip 2005
      I had a lot of fun browsing the site with it’s great photos/descriptions and making my selections. I spent hours thinking carefully about what to get. I tried to stick with Leo’s picks as much as possible. But I also wanted to try Taiping Houkui, because I am curious about this tea that has such a striking appearance. The Luan Guapian also looked great, and I’ve never tried it before. For oolong I decided to go with the Tieguantin Light because I tend to prefer lighter/greener teas for my warm body type. I avoided black tea, even though I like the taste and stimulating effects, I often feel too warm and overstimulated from it so I am trying to refrain from having it. I did however get a fermented pu erh, Imperial Golden Tip, since having read so much about pu erh’s beneficial effect on cardiovascular health through lowering cholesterol (right now I occasionally have Chunhui tea cake.) Finally, I got my two favorite teas ever (that I’ve tried) the Silver Needles and Long Jing. I can’t wait to try them! 🙂
    • #9879
      Amadeus388
      Participant

      What is a Chunhui? Can you show a picture of it?

    • #9881
      asterix2k10
      Participant

      It is this:

      It’s the first pu-erh I have tried that I enjoy. Of course, I am quite new to fine tea so I don’t know much about pu erh. I just took a chance and bought it.
    • #9893
      MEversbergII
      Participant

      Of that list, I’ve only had the Silver Needle Supreme.  It’s great, probably my overall favorite white tea so far.

      The rest of those I’m going to have to try and order; the Luan Guapin slipped through my net last time on accident.  The golden tip looks especially must have.

      M.

    • #9894
      asterix2k10
      Participant

      Add: 


      Orchid Gratus 2011
      White Peony Classic Long

      And one more that is a pre-release tea so I won’t say anything about it just yet!

      🙂
    • #9897
      Betty
      Participant

      I highly recommend Honey Orchid.

    • #9898
      asterix2k10
      Participant

      It was sold out. 🙁

    • #9902
      Hokusai
      Participant

      I am waiting eagerly for Honey Orchid Fenghuang Dancong too. Such quality is too expensive if buying in Japan. 

    • #9919
      asterix2k10
      Participant

      🙂

    • #9927
      asterix2k10
      Participant

      Very much enjoying the tea from Tea Hong, especially the black and darker oolong teas I’ve tried so far.

    • #9931
      asterix2k10
      Participant

      Really like the Taiping Houkui and Luan Guapian too, as well as the Imperial Golden Tip! All excellent teas.

      Not sure I understand the Orchid Gratus yet, though. Seems a bit bitter compared to the sample of Pheonix Osmanthus that I really loved.
    • #9933
      sofie1212
      Participant

      Perhaps you can try Lanhua Xiang using gongfu style. I think most fragrant style oolongs are better this way. 

    • #9941
      sa11
      Participant

      Imperial Golden Tip is the first puer tea that I can really like drinking. It changed my impression of what puer is. I think it is the quality that makes the difference. And I am discovering things everytime that parcel from Hong Kong arrives!

    • #9945
      Manila Tran
      Participant

      Honey Orchid is back in Tea Hong. There are two choices for production year 2011 and 2013. I have not tried the new one yet. Have just ordered both to compare.

    • #9946
      Manila Tran
      Participant

      @asterix2k10, bitterness and astringency (in black tea and some other oolong) is an important part in the taste of finer teas. It is like the same in wine. The key is whether that is integrated and add a good dimension, or whether it is too much and become no good. I have not tried this Orchid Gratus yet. Will order that to try.

    • #10116
      asterix2k10
      Participant

      After 5 months I have learned to really appreciate the Orchid Gratus. The bitterness of it is very therapeutic for me as it helps to balance my blood sugar when I eat too many sweets. It is a very fine quality tea with a nice flavor.

      I also really like the Imperial Golden Tip. It is also therapeutic for me, I drink it after consuming too much fatty food that is high in cholesterol. It also has a good taste.
      The unsmoked Lapsang is an amazing black tea, but like all black teas, it is too strong for me!
      These are my favorite Tea Hong teas that I have tried so far. The green and white teas I tried were somewhat underwhelming compared to others I’ve tried but I would not hesitate to order darker oolongs and pu-erh from Tea Hong in the future.
    • #10117
      Leo
      Participant

      I am glad that you have progressed to a new level in tasting. It’s interesting that you mentioned balancing blood sugar with Phoenix. Back in the last century, one of my importers in Japan told me she was able to withdraw from her diabetic prescription since she began to drink Phoenix habitually. Once in a flight to Hong Kong, she almost fainted after eating the on board meal because she had not had any real tea that whole day. The attendants transferred her to rest in first class and asked if she had the needed medication. She gave them a small packet of Phoenix tea and asked them to make it for her. She was so energetic to tell me the story when she came into the office the next day, I could have thought that she lied about it had I not known the potency of the tea.

      According to a number of reports, tea does have that capability of blood sugar regulation. It’s just wondrous to witness how potent certain Phoenix oolongs are. This is one of my research topics and I hope before long, some initial writings will appear in this site.
    • #10118
      Leo
      Participant

      There is another thing that I am interested in finding out in your writing. You said the Lapsang Souchong was too strong for you. I am wondering since you have taken on the stronger Phoenix oolong, what is it that in the Souchong that makes the taste too strong? One thing in tea that mislead novices in the beginning is often the great differences in density, i.e. 3 gm of Souchong does look a lot less tealeaves than 3 gm of Phoenix. If it is not that, perhaps you can share the details in your tea experience so we learn too.

    • #10124
      asterix2k10
      Participant

      Hi Leo! by ‘too strong’ I mean the effect is too stimulating and it can make me irritable or anxious. It is more than just the amount of tea used in brewing, something about black tea always does this to me. I still drink it occasionally when I need to do mental work but for everyday drinking I prefer green, white, and sometimes pu-erh or oolong. Maybe this is because black tea is more warming and I tend to have a warm constitution already.

    • #10127
      asterix2k10
      Participant

      I had some Souchong Pure last night. It was amazing, both the taste and effects! I was awake all night long very involved in what I was doing. I used less than a teaspoon of tea and brewed one cup for three minutes. It is extremely potent for me!

       
      Occasionally it is ok!
    • #10128
      Leo
      Participant

      @asterix2k10, it seems to me it is not the caffeine in tea that keeps you alert. That is because the green teas you have previously ordered and some of the Phoenixes should have similar, if not more, caffeine than Lapsang Souchong Pristine. I cannot say for sure, but I suspect it is what I call in TCM term “dampness” toxins that is giving you difficulties after black teas. Black teas are generally more dampness conducive, second only to new shengcha puers and the very green versions of Tieguanyins and other similar style Minnan/Taiwan oolongs.

      If you allow me to be straightforward, and I have only good intention, normally when the physique of a person is already in the “dampness-ridden” condition that such a tea would trigger the effect. Dampness causes irritability. 
      A capable TCM herbalist maybe able to prescribe according to his diagnosis a formula of a few common herbs. Coupled with perhaps a change in diet and life-style, the balance of your energies could very well be restored and there will be no more avoidance of any teas.
      Meanwhile for tea, I recommend the use of bouquet style Phoenixes, lighter or medium baked Wuyi or classic style Phoenixes (in this same order of ranking). Use a bit more leaves so you can use shorter infusions for good taste, and can repeat more times. The effect, in terms of health, is more effective in driving out dampness toxins.
    • #10130
      ICE
      Participant

      Is shu puer a damp tea too?

    • #10132
      Manila Tran
      Participant

      A TCM doctor once told me that all teas cause dampness.

    • #10137
      asterix2k10
      Participant

      I have changed my mind about Tea Hong. In fact I decided to give away many of my teas since I had too many, and the Tea Hong teas are the ones I kept. I like the quality very much! All of them, greens included.

      I just got the Phoenix Honey Orchid, it is excellent!!

      Thank you Tea Hong and thank you Leo!!


      As for the dampness thing, I’m pretty sure I do tend towards dampness. I don’t think I’ll stop drinking tea though. 🙂

    • #10138
      sa11
      Participant

      I think I read somewhere in the site that some teas cause dampness and some don’t, though I am still not quite sure what it really is. 

      Hello asterix2k10, I think I understand how you need time to appreciate the quality. It has been a year now that I have been used to Tea Hong quality. In the beginning it was not clear to me if there is the big difference. Now, as I drink some other teas with similar name, the lack of maybe the taste, or roundness, or aroma is a lot more obvious. Maybe my technique has improved, maybe it is my sensitivity. My hubby says I am spoiled. I think I am, and happily so.

      :D/

    • #10139
      ICE
      Participant

      @Leo, I am really interested in what you have to say about Manila’s comment on dampness. This is an issue that troubles me sometimes.

    • #10141
      tea soul
      Participant

      I think red tea is more damp evil than shu puer. I think old style oolongs not damp evil.

    • #10151
      Leo
      Participant

      @ICE, apologies for having been absent here for some time. 

      Manila’s remark reflects what a lot of TCM doctors say about tea. If you go back in history, tea was despised by a number of scholars as weakening of health, in particular a person’s stamina. That was millenniums ago. When the product was still not too popular country wide, and when understanding of it was restricted to only certain people. And when its cultivation and production was still very much primitive.
      Over consumption of tea of any kind does weaken certain functionality, in particular the kidney, for over working the vital organs, but so does almost every other beverages. 
      To answer your question shortly: some teas causes dampness more easily than others. Proper use of tea drives dampness. Improper use causes dampness. Here I have it a bit more in details, as a way to redeem myself for not responding more timely: 
      Dampness caused through tea consumption happens in the following circumstances:
      When the tea is cold, or not warm enough. This was observed long ago by different people knowledgeable about tea and had administered tea as a medicine. They had all asked their patients to drink the liquid when it is still quite hot. Of course you don’t drink your tea while it is scorching, but comfortably hot.
      When the tea itself is of cold TCM inclination and your are already weak in the fire energy, or worst yet in the yin energy. That is why I have always recommend people who do not do a lot of exercises and who stay in the office most of the time not to use regularly such teas. People whose water retention is disrupted and whose digestive system is still healthy should drink such tea; they include people who have to sweat a lot under the sun, who smoke, who drink or who eat a lot of firely food.
      A lot of the readers are still confused with the feeling of a tea infusion effect that is ‘dry’ in terms of taste, or the effect of diuretic as teas that are not causing dampness. All teas, coffees, and beers etc etc cause you to pee, but most also cause you dampness. Dampness in the TCM sense is not simply excess water in your body. It is a toxin, or evil if you will, in TCM definition. While it is true that getting rid of dampness a person needs to pee or sweat it off, but the reverse is not true: peeing or sweating does not mean that you are less dampness evil ridden.
      The best way to rid mild dampness toxin using tea is to prepare tea moderately strong, using gongfu infusion, drinking while hot in small dosages, but repeatedly. A few teas do it better than others:
      Moderately aged bouquet style Phoenix oolongs (not the very green ones)
      Moderately baked Wuyi oolongs (better of slightly matured)
      Matured traditional Wuyi oolongs
      Matured shengcha puer (well blanched)
      Classic Phoenix oolongs
      This list is in order of effectiveness and defined empirically. Hope it help.
    • #10238
      miig
      Participant

      Hi,
      just picked up my first order from teahong.com after it spend three long weeks at the customs, god knows why. But to be honest, I did have some tee left here, so no problem 🙂
      Looked really good, shopping was a pleasure due to the unique style of the shop. Even though, I got three little hints:

      – Some more information about the teas would be really great. Of course I understand that TH needs to protect its sources, and its also and advantage not to be overwhelmed with information. Still, to get some more details would be appreciated at least by me: where ist the tea from, how old were the trees, any special things in processing… you know 🙂
      – A larger packing size would be great also.. I really like the one tea I tried yet, and I’d like to buy like 100 or 200g of it and set it aside for some years.. thats not urgent, just an idea.
      – I get that you have a really special take on Pu’Er, and thats fine 🙂 Shopping Pu would be easier if some other vendors were a bit pickier also 😀 Would be great if you provided some more high quality Pu’Er though.

      Don’t get me wrong please, I love the shop as it is, just thought I’d give you some feedback on what crossed my mind during shopping.

    • #10239
      Siu PB
      Participant

      @miig, Thank you for your kind suggestions. As a matter of fact, these are some of the things that will be launched at our shop one at a time: 

      1. A variety of pack size for each of most tea selections, so you would have larger quantity (and/or smaller) as options 
      2. An expanded collection of pu’ers
      3. An improved shop structure for more info, customer interactivity and help in tea selection
      Seems like you have set ear-dropped on us  😉

      We have been learning how to distribute respectable quality tea online and will continue to improve on how to it. It has been customer suggestions such as yours that help us look clearer at the picture. Please continue to give us such generous comments.

      Weird cases of custom retainment or postal delays do very occasionally happen. We have 5 reported cases so far. I am so very sorry for that happened to yours. It is one thing that is extremely difficult for us to deal with. We are not even quite sure sometimes why things like that happen. 

      Thank you again for your kind comments, and please do share with us what you think about the teas.
    • #10240
      miig
      Participant

      Hi Siu,
      well that couldn’t be better! Suggesting something and learning then that is already planned – I swear I didn’t listen in  though 😀

      I’m especially happy about the new Pus, I really love the clean character of those you offer already… its obvious that you are very critical in your selection, which is not common for sellers who do maintain affordable pricing this is good news!

      Also, please don’t worry about the delay – that just happens sometimes with the customs, I already had that taken into account. They gave  guy who stood in the row before me a hard time because his package was labelled incorrectly – since mine was labelled perfectly, I left there not two minutes later – good work 🙂 🙂 🙂

    • #10241
      Siu PB
      Participant

      Glad to hear that you like our puers. As for our plans, please be prepared that although we try, they will be implemented only very slowly. We are a very tiny company that everyone is loaded with many things to do.

    • #10242
      Hokusai
      Participant

      I am waiting eagerly.

    • #10243
      miig
      Participant

      Hey,
      thanks for the quick feedback, thats great!
      Its no problem, take your time… in the meantime, we’ll drink your Oolongs instead 🙂

    • #10244
      ICE
      Participant

      Of all the three things, larger pack size is what I want the most. I have tried too many other shops already and feel so fortunate that I am finally at home with your quality and selections. I don’t need anything else except larger packs so I don’t have to throw away so much packing materials. 

    • #10245
      ICE
      Participant

      BTW, the like button isn’t working.

    • #10247
      Tea Man Bill
      Participant

      @ ICE, thanks for informing. Let me check the issue and get back to you.

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