Leo Kwan

Sun-drying tea in Yunnan for maocha production

Maocha

In traditional tea processing, a maocha ( Chinese: 毛茶 ) is the tea that has...

Coffee Festival 1999 for International Coffee Organization

Leo Kwan: How Tea Has Chosen Me

My father used to be proud to talk about his bullet wound in the chest from the Sin0-Japanese War during WWII. He was lucky to have lived through such an injury in a time when food, medicine and even bullets were in extreme scarcity…