Home › Dialogues › Questions › Ice-fire technique › Re: Ice-fire technique
2012.06.17 at 11:03 am
#9516
Participant
Honestly, I did not know about this until now. My experience is different from Manila Tran. I tried it on a premium grade Zilan Xiang Dancong, a bouquet style Phoenix oolong, and it was amazing. The ratio was 5g to 250 ml water, 3 minutes.

