Home › Dialogues › Questions › How to break a puer biscuit › Re: How to break a puer biscuit
2011.12.05 at 1:12 pm
#8897
Participant
You are welcome Clairelie. You must be in some southern region to be still quite warm this time of the year. As for maturing puer tea, we are actually preparing an article at this moment for posting in the next update of Tea Guardian. If you are not already a subscriber, you can subscribe here:

