Home › Dialogues › Teashops/Teahouses › Single-serve (or not) compressed teas › Re: Single-serve (or not) compressed teas
2013.06.08 at 12:52 pm
#8676
Participant
I think tea cakes have good advantages. For example, sheng cha cakes are good drinking tea because the leaves have been steamed and baked in compressing process and therefore not cold in TCM. If you drink mao cha sheng puer it makes you not too comfortable because TCM cold, especially the stomach will feel not well.

